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Artisan Bread Baking | Flourish: King Arthur Flour
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Day 1: Laufabrauð
Laufabrauð, or “Leaf Bread,” are thin cakes fried in oil or mutton fat. They have intricate designs carved into them using special tools or a pocketknife. The designs tend to look like little leave…
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Holiday Wreath Bread! - Artisan Bread in Five Minutes a Day
This holiday wreath bread is a very simple loaf that is gorgeous and will be the perfect addition to your holiday meal. It's easier than it looks!