Last updated 41 weeks ago
The Sausage Maker Dry Curing Cabinet for Home Charcuterie Making
Buy the first large-capacity digital dry curing cabinet from the Sausage Maker to make traditional charcuterie, salami, sausage and other cured meats at home. This meat curing chamber features an LCD touch control panel, a whisper-quiet compressor & an anti-microbial membrane. Extend the life of fresh meat.