chicken and vegetable stew in a pan on a white surface with fresh herbs around it
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skinnytaste.com

Ratatouille Baked Chicken

57 ratings
· 1hr 10min · Gluten free, Paleo · 4 servings

Ingredients

Meat
8 Chicken thighs, bone-in
Produce
1 cup Basil, fresh leaves
1 Eggplant, large
5 Garlic cloves
1 tbsp Thyme, fresh
5 Vine-ripened tomatoes
1 Yellow bell pepper
1 Yellow onion, small
2 Zucchini, medium
Canned Goods
1 tbsp Tomato paste
Baking & Spices
1 Kosher salt and freshly ground black pepper
Oils & Vinegars
2 tbsp Olive oil, extra-virgin

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