a white plate topped with greens and nuts
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Sautéed Kale with Garlic and Olive Oil

11 ratings
· 20min · Vegan, Gluten free, Paleo · servings
foodandwine
Food & Wine
442k followers

Ingredients

Produce
3 Garlic cloves
2 bunches Kale
1/4 tsp Red chile flakes
Baking & Spices
1 Black pepper, Freshly ground
1 Kosher salt
Oils & Vinegars
3 tbsp Olive oil, extra-virgin

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