Easy Homemade Pastrami (No Smoker)
Recipe video above. This is an easy homemade Pastrami for all the poor sods like myself who don't live around the corner from a New York Jewish deli. Tender, juicy and with the signature pastrami spice crust, this is astonishingly straight forward to make - and is outrageously good!ALSO - use the pastrami to make homemade Rebuen sandwiches!
Recipe: Cocoa Fritters, for Hanukkah
Not to be rude, but there’s something a little scary about jelly donuts. It’s not the donut part. It’s not even the jelly part, to be frank. I just don’t like surprises in my sweets. Don’t ever hand me a box of chocolates without a very clear map of exactly what’s in there, and at which precise coordinates. Also, I call dibs on anything with pistachio, always.But let’s return to jelly donuts.
Our Favorite Hanukkah Recipes
Celebrate the Festival of Lights with Food Network's best recipes for latkes, brisket, rugelach and more classic Hanukkah dishes.
Joan Nathan’s Matzo Ball Soup Recipe
NYT Cooking: For children (and arguably most adults), the most welcome Passover dish is chicken soup with matzo balls. My matzo balls, neither heavy as lead nor light as a feather, are al dente, infused with fresh ginger and nutmeg. I like to freeze them, and the soup, in advance.
Pomegranate Brisket with Avocado Cilantro Aioli - What Jew Wanna Eat
It's hardly Rosh Hashanah without brisket! And this Pomegranate Brisket with Avocado Cilantro Aioli is a winner!
20 Recipes Meghan Markle Swears By (She’s a Huge Foodie)
: Suits actress and soon-to-be royal highness is basically a queen already, in our opinion. She pretty much rules the food world with her awesome taste in cooking. Here, we rounded up 20 of her go-to recipes. Some healthy…many pasta.
Jewish Noodle Pudding, a Sweet Treat | Mother Would Know
This sweet noodle pudding is the perfect make-ahead dairy casserole for Jewish holidays or brunch.
Vanilla Noodle Kugel - Sweet Kugel with Cookie Topping
Made with noodles, pudding, cream cheese and a crunchy cookie topping, this vanilla-scented kugel is perfect for brunches, potlucks and holiday gatherings.
Vegan Chocolate Truffles (With Manischewitz!) - What Jew Wanna Eat
Super easy (boozy!) three ingredient Vegan Chocolate Truffles! You know I put that purple drank in there.
130 Years in, a Brazilian Community’s Shabbat Recipes Live On — Jewish Food Society
Shared by Esther Serruya Weyl Recipe roots: Spain > Morocco > Belem, Brazil > Montevideo, Uruguay and New York City When Esther Serruya Weyl was little, Shabbat afternoons in the city of Belem, in the north of Brazil along the Atlantic coast, were spent at synagogue a
Jewish Chicken Soup with Matzo balls...The Real Jewish Penicillin - Girl and the Kitchen
Full of veggies, tender chicken and melt away matzo balls this Jewish Chicken Soup is the Real Jewish Penicillin, perfect for sniffles and heartbreaks.