Last updated 33 weeks ago
Raspberry Mead - Micro Batch Recipe
Every year I’m excited about fermenting up something tasty with raspberries. Raspberry wine, raspberry mead or even a light summery raspberry beer. Just one problem…raspberries are wicked expensive. Do you know how many raspberries it takes to make even a gallon of raspberry wine? For beer or mead, it takes about a quart in a...Read More
5 Tips for Making Better Mead
On the most basic level, it doesn’t get much easier than making mead. Simply mix honey with water in a fermenter and pitch yeast. If you stopped there, chances are you’ll have mead in a few months. However, certain measures can be taken without too much more effort that will greatly improve your mead, and in some cases make it ready to drink shortly after it’s bottled.