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Cuban Recipes

Discover Pinterest’s 10 best ideas and inspiration for Cuban Recipes. Get inspired and try out new things.

A traditional roasted Cuban Mojo Marinated pork recipe that is very simple, yet packed with tons of flavor!

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3 · 45 minutes · Paleo, gluten free, vegan, dairy free garlic yuca - so good!

12 ingredients

Produce
  • 4 Garlic cloves
  • 1 tbsp Garlic powder
  • 1 tbsp Onion powder
  • 1 tsp Oregano
  • 1 Red onion, large
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tbsp Coconut nectar or sweetener *optional
  • 3 tsp Himalayan pink salt
Oils & Vinegars
  • 2 tbsp Coconut oil
Nuts & Seeds
  • 1 tsp Cumin
Drinks
  • 1/2 cup Orange juice mixed with, fresh
Other
  • 1 1/2 Ib of yuca (fresh or frozen)
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7 · 40 minutes · This easy to make recipe focuses on the meat part of the sauce. With the tomatoes just slightly coating the pasta, you get the full flavor impact of the spice blend in the sauce. Try this Cuban take on an Italian classic!

15 ingredients

Meat
  • 1 lb Ground beef
Produce
  • 1 Bay leaf
  • 2 Garlic cloves
  • 1/2 Green bell pepper
  • 1/2 Onion, small
  • 1 tsp Oregano
  • 1 28 oz can Tomatoes
Canned Goods
  • 1 tbsp Tomato paste
Condiments
  • 3 tbsp Capers or olives
Pasta & Grains
  • 1/2 lb Spaghetti
Baking & Spices
  • 1 Salt and pepper
Nuts & Seeds
  • 1/4 tsp Cumin
Dairy
  • 1/4 cup Parmesan cheese
Beer, Wine & Liquor
  • 1/4 cup White wine, Dry
Other
  • 2 tsp Sazon
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Aina Ferro
Aina Ferro saved to Pasta

This Cuban sandwich recipe is the ultimate pork sandwich made with marinated roast pork, sliced ham, Swiss cheese, yellow mustard and pickles. My favorite!

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3 · Puerto Rican pernil is one of my all time favorite dishes. You can eat this alone or make tacos, tostadas, quesadillas and  it freezes well also.  This is the best pernil recipe I have ever made and it gives a really tender, slow cooked juicy pork with wonderful flavors.  Be sure you save the juice, separate it from the fat and add it back to the meat!  Que rico!

5 ingredients

Meat
  • 8 lbs Pork shoulder
Produce
  • 8 Garlic cloves
Condiments
  • 6 tbsp Sofrito
Baking & Spices
  • 1/4 cup Adobo seasoning
Other
  • 2 packets Of goya sazon with culantro y achiote
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16 · 60 minutes · Inspired by Yucca con Ajo, these Cuban Mojo Potatoes cooked on the grill in foil packets are loaded with flavor. Combined with garlic, onions, olive oil, lime, and seasonings, sealed tightly in aluminum foil and cooked directly over the charcoals, they are the perfect accompaniment to the Cuban Mojo Chicken or my Mojo Shrimp with Garlic Spinach and Mushrooms.

9 ingredients

Produce
  • 1/2 cup Cilantro, Rough
  • 6 Cloves Garlic
  • 1/2 Lime, wedges
  • 1 cup Red onion
  • 3 Scallions
  • 1 1/2 lbs Yukon gold potatoes
Baking & Spices
  • 1 tsp Red pepper flakes
  • 1 tsp Salt
Oils & Vinegars
  • 1/4 cup Olive oil
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These quick Cuban black beans are fast to prepare, yet taste like you spent hours slaving away in the kitchen! Made with canned beans & ready in 25 minutes!

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These quick Cuban black beans are fast to prepare, yet taste like you spent hours slaving away in the kitchen! Made with canned beans & ready in 25 minutes!

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2 · If you want to add some pizazz to your party, these Cuban appetizers are the perfect starters! From sliders to kabobs to empanadas, these easy bites give an authentic taste of Cuba.

20 ingredients

Meat
  • 1 Cuban beef empanadas
  • 1 Cuban beef pastries
  • 1 Cuban ham roll-ups
Seafood
  • 1 Deviled crab croquettes
  • 1 Mojo shrimp kabobs
Canned Goods
  • 1 Cuban black bean soup
  • 1 Cuban lentil soup
Condiments
  • 1 Cuban beef and zucchini kebabs with mojo sauce
  • 1 Cuban salad with feta and garlic lime vinaigrette
  • 1 Cuban sandwich dip
Pasta & Grains
  • 1 Pasta de bocaditos
Bread & Baked Goods
  • 1 Guava cream cheese chuban pastries
  • 1 Malanga fritters
Deli
  • 1 Cuban sandwich on
Other
  • Bolitas de Yuca (Cheese Stuffed Fried Yuca Balls)
  • Chicharitas or Mariquitas (Cuban Plantain Chips)
  • Cuban Papas Rellenas
  • Cuban Sliders
  • Cuban Style Yuca
  • Tostones
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Carne con papas is a popular Cuban dish. In English carne con papas translates to beef with potatoes. The ingredients are similar to what you’d put in a beef stew, but it’s saucy instead of soupy.

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