Editor's note: Use this French Buttercream to make Allison and Matt Robicelli's Tarte Bourdaloue and Chocolate Peanut Butter Pretzel cupcakes. This is it—the star of the show, the main event, the most important part of our cupcakes—buttercream! As this is French buttercream, this is tres, tres serious. You will pay attention, follow along, and execute these directions! C'est Sérieux!
How to Pipe a Buttercream Rose
Roses make the perfect gift, especially icing roses on top of a cake. With these easy steps and some practice, you’ll be piping roses that look like they’ve just been picked from a garden!
how to DIY homemade cupcake decorating ideas with whipped cream
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Hands Down The Best Cake-Filling You'll Ever Eat
Hands Down The Best Cake-Filling You'll Ever Eat #cakefilling #bestcakefilling #cake #desserts #ohmrstucker
Friedland cook book : past and present : Friedland Moravian Church (Forsyth County, N.C.). Woman's Auxiliary : Free Download, Borrow, and Streaming : Internet Archive
Compiled by members of Woman's Auxiliary, Friedland Moravian Church--P. 
Royal Icing Recipe
Just like my update to my sugar cookie recipe, I feel my initial royal icing recipe post requires an update as well. When I initially posted the recipe it worked well then, but I realized it is outdated and not what I use today. Over the past two years, I've experimented with other royal icing recipe variations and made a few tweaks until I reached the formula I now use consistently each time I make cookies.
Copycat Cinnabon Frosting Recipe and Video
Cream cheese icing is divine! Learn how to make Cinnabon frosting for cinnamon rolls with this easy copycat recipe and video. Only a few ingredients needed.
Fresh Lemon Buttercream Frosting - Spend With Pennies
This Fresh Lemon Buttercream is easy to make and results in a deliciously luscious frosting that is light and citrusy. Perfect on cupcakes or banana cake!
Vintage Recipes: 1964 Cakes, Cookies and Frostings
Found another vintage cookbook with fantastic recipes to share! These are from “Favorite Recipes From America’s Dairyland” 1964 Wisconsin Department of Agriculture. Hope you find …
Lemon Cream Cheese Buttercream
Rich, creamy, light & fluffy and packed with citrus flavor, this incredible buttercream is made with lemon curd, has the texture of mousse and tastes just like lemon cheesecake! Perfect for refreshing spring and summer cakes and desserts. Pipes beautifully!